Production area: Territory delimited by the communities of S. Casciano, Tavarnelle, Barberino,
Greve, Castellina, Gaiole, Castelnuovo Berardenga, Radda e Poggibonsi. Region Tuscany.
Varietal: Sangiovese 90% ;Canaiolo nero 10%
Colour: Lively ruby-red, beautifully intense, evolving to garnet with ageing.
Fragrance: Intense, yet delicate; sometimes with a hint of violets and a tendency to become more
complex by ageing.
Taste: Dry, supple, well balanced between a full body and a good structure of tannins.
Food Match: Sirloin Florentine.
To Receive an updated price list please email your request to: info@bellovino.co.uk
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